Homemade Hot Cocoa - The Best Hot Chocolate Recipe Ever! | MOMablesDid I mention how easy it is to make, see for yourself in this video:. I used to keep hot cocoa packets on hand for quick use on a cold day, but nothing compares to hot cocoa made with real cocoa powder. Unfortunately, the packets usually contain hydrogenated oils, preservatives, and corn syrup solids- bummer. Thankfully, homemade hot cocoa is extremely easy to prepare with a few pantry staples such as unsweetened cocoa powder, sugar, vanilla extract, and milk. To make this a dairy-free hot chocolate, swap the regular milk with your favorite nut or soy milk. Toppings are a fun and delicious bonus for hot cocoa, and sometimes we like to go over the top!
Healthy Hot Chocolate
Homemade Hot Chocolate
Reply Sonja December 22, interesting with the salt. My mom is very picky when it comes to healthy alternatives to the classics she loves and this one was a total hit. Viktoria says:. Chelsea says:.Ofcourse I made enough for me too. My kids said it was better than the mix brand that I'd been using. Choccolate to Recipe. Can you tell me where to get one!
Share Tweet Pin it. Leftover hot chocolate can be stored in an air tight container for up to 3 days in the refrigerator. December 4, at PM. Oh yes!?
I was craving hot chocolate, presumably. The Maya are also, but had. I think this original recipe for 4 servings calls for too much of sugar. Mom says:.
Reply Amy March 15, at pm This was just what I was looking for. Did I mention how easy it chocolafe to make, see for yourself in this video:. Homemade Baked Banana Chips Recipe. Who knew.
As with hot chocolate, use any milky liquid you prefer, whether it's from a cow, nuts almond milk , beans soy milk , or grains rice milk. For sweeteners, feel free to substitute maple syrup, honey, or agave nectar for sugar, but start with less, about 1 tablespoon, and taste the combination before adding more. Just made this, and honestly, for a quick cocoa, it hit the spot perfectly!
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How to Make The Best Hot Chocolate Of All Time (4 ways)
No need for sugary cocoa packets! This homemade hot cocoa recipe uses maple syrup as a natural sweetener. Top with whipped cream or enjoy as is! For example, I used to think that croutons were symmetrical toasty cubes from a box. No idea that they were actually toasted bread, and that you could make them yourself. Same with salad dressing. Some of you also identified with my mashed potato misconception — that flakes from a box mixed with water magically made potatoes.
I just dumped in about a teaspoon of vanilla. Same with salad dressing. When done, I rexl the sugar in half and my kids still gobbled it up. Nutrition Serving Size: 1 cup Calories: Sugar: The second and third times, I stopped with a dollop of cool whip.
I added a drop of orange extract to my cup and it tastes even better. Whisk in the rest of the milk and heat it over medium heat, whisking occasionally. Thanks for sharing. Vickie says:.
I made it exactly as the recipe says above. This hot cocoa recipe is delicious. Instructions Place all ingredients in a medium pot and whisk to combine over medium heat; do not boil. December 14, at AM.